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Joe Project Store | Thousands of Final Year Projects @iprojectng
- 1. ETHNIC AFFILIATION AND RESOURCE CHALLENGES IN NIGERIA
- 2. FAMILY PLANNING METHODS IN RURAL COMMUNITIES
- 3. PRODUCTION AND EVALUATION OF ACTIVATED CARBON FROM GROUNDNUT SHELL FOR ECONOMIC AND ENVIRONMENTAL SU...
- 4. PRODUCTION OF CUSTARD FROM CORN STARCH
- 5. BACTERIAL CONTAMINANTS ASSOCIATED WITH COMMERCIAL POULTRY FEED
- 6. BACTERIOLOGICAL EXAMINATION OF PALM WINE
- 7. COLLECTION, IDENTIFICATION, AND PRESERVATION OF MEDICAL PLANTS
- 8. PREPARATION OF DIFFERENT TYPES OF CULTURE MEDIA
- 9. PRODUCTION OF HAIR GEL
- 10. THE DETERMINATION OF THE ACTIVITIES AND SPECIFICITY OF ENZYMES IN FERMENTATION OF STARCH – FROM MA...
- 11. BACTERIOLOGICAL ASSESSMENT OF SOME COMMERCIALLY REPARED YOGHURT
- 12. BACTERIOLOGICAL EXAMINATION OF SACHET AND BOTTLED WATER
- 13. THE EFFECTS OF METHANOL EXTRACT OF DENNETTIA TRIPETALA (Mmimi) ON THE LIVER MARKER ENZYMES (AST, ALT...
- 14. THE EFFECT OF GARCINIA KOLA EXTRACT (BITTER KOLA) ON HIGH BLOOD GLUCOSE (DIABETES MELLITUS) AND SERU...
- 15. PRODUCTION OF DETTOL
- 16. PRODUCTION OF ACTIVATED CARBON FROM WALNUT SHELLS AND GROUNDNUT SHELLS
- 17. PHYTOCHEMICAL ANALYSIS OF SOME NIGERIA MEDICINAL PLANTS
- 18. PHYTOCHEMCIAL SCREENING OF CITRUS PEEL
- 19. EXTRACTION AND CHARACTERIZATION OF OIL FROM SOYBEANS
- 20. EVALUATION OF MINERALS AND VITAMINS COMPOSTION OFFICUS CAPENSIS LEAF (OKPUNO LEAF)