| Back |
Joe Project Store | Thousands of Final Year Projects @iprojectng
- 1. ISOLATION AND IDENTIFICATION OF BACTERIA ASSOCIATED WITH BLOOD INFECTION
- 2. ISOLATION AND IDENTIFICATION OF MOULDS ON BAKED FOOD (BREAD AND CAKE)
- 3. ISOLATION OF PATHOGENIC MICROORGANISMS
- 4. MICROBIAL EVALUATION OF RAW MILK FROM A DAIRY FARM
- 5. MICROBIOLOGICAL EXAMINATION OF WELL WATER SOURCE
- 6. PHYTOCHEMICAL ANALYSIS OF ANTHOCLEISTA DJALONENSIS (UTEAGU)
- 7. NUTRITIONAL ANALYSIS OF BANANA MUSA SPP
- 8. PHYTOCHEMICAL ANALYSIS OF Musanga cecroproides
- 9. PRODUCTION AND FORMULATION OF LIQUID CELLS (I.E BATTERIES) USING H2SO4
- 10. PRODUCTION OF ALKYD RESIN FROM THE OIL OF MONODORA MYRISTICA (EHURU OIL)
- 11. PROXIMATE ANALYSIS OF CASHEW NUT
- 12. REFURBISHING AND MAINTENANCE OF WATER BATH FOR USE IN THE LABORATORY
- 13. THE INCIDENCE OF HIV IN BLOOD DONORS
- 14. CONSTRUCTION OF A SOLAR DRYER USING CONVEX LENS
- 15. COMPARATIVE DETERMINATION OF THE PROTEIN CONTENTS OF BREADFRUIT, BROWN BEANS AND SOYABEANS SEMINAR
- 16. ANALYSIS OF THE IMPACT OF FEASIBILITY VIABILITY STUDY ON CAPITAL PROJECT DEVELOPMENT IN NIGERIA
- 17. QUALITY CONTROL AND INSPECTION OF PURCHASED MATERIALS
- 18. AN APPRAISAL THE ROLE OF PURCHASING FUNCTION IN THE NIGERIA INDUSTRIES
- 19. THE PROCUREMENT PRACTICE IN THE PUBIC SECTOR ECONOMY: PROBLEM AND PROSPECTS
- 20. THE ROLE OF PURCHASING INFORMATION SYSTEM IN RUNNING RAIL SYSTEM